Strawberry and Champagne Preserve
£4.50
Sugar, Strawberries, Marc de Champagne (3%), Gelling Agent: Pectin, Acidity Regulator: Citric Acid. Prepared with 42g Fruit per 100g. Total Sugar content 62g per 100g.
Quantity:
Sugar, Strawberries, Marc de Champagne (3%), Gelling Agent: Pectin, Acidity Regulator: Citric Acid. Prepared with 42g Fruit per 100g. Total Sugar content 62g per 100g.
Sugar, Strawberries, Marc de Champagne (3%), Gelling Agent: Pectin, Acidity Regulator: Citric Acid. Prepared with 42g Fruit per 100g. Total Sugar content 62g per 100g.